wine in your Kitchen

  Wine -enjoy white wine tasty!

This is the latest information letting you know, Herbed Bread Stuffing .Preheat oven 325 degree F*. Toast bread in a large shallow baking pan in middle of oven until just dry, 5 to 10 minutes. Cook onions, celery, and herbs in butter in a large heavy skillet over moderately low heat, stirring occasionally until celery is softened about 10 minutes. Stir together bread, vegetables, broth, water, and salt and pepper to taste, and then cool completely, uncovered, make a roll and allow cooling. Finally sliced the roll and serve with roast chicken.
Collect all trimming bed vegetables and put it in pan add stock water allow to boil finally all little flour and butter make a smooth gravy strain it with muslin cloth finished with white wine.
Serve it with roast gravy and stuffing accompanied with tossed vegetables and potatoes.
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